Choose Your Refrigeration Product:
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Refrigerators
Laboratory refrigerators to meet the most demanding requirements.
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Freezers
Scientific freezers that rapidly respond to changing loads and door openings.
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Undercounter
Refrigerated storage for space-limited clinics and laboratories.
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Blood Bank Refrigerators and Plasma Freezers
Safely store blood and plasma. Full regulatory compliance.
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Environmental Chambers
Microprocessor controlled temperature and RH.
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Incubators
Refrigerated, heated or CO2 environments for BOD and biotechnology applications.
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Chromatography Refrigerators
Precise temperature control with easy access to chromatography instrumentation.
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Specialty Refrigerators and Freezers
Refrigeration products from enzyme freezers to flammable storage
The Norlake Line
Protect Your Valuable Samples and Materials
- Dependable and trouble-free
- Huge inventory for unparalleled fast delivery
- Meet the most demanding specs
- Tovatech: highly rated customer support
Reliable laboratory refrigeration from Norlake, the most respected name in the industry
Nor-Lake Scientific refrigerators, freezers, stability chambers, and incubators provide the ultimate worry-free environment for your products and samples. Every Nor-Lake product is designed and manufactured to the highest quality standards. Sixty years of engineering innovation and dedication to service has made Nor-Lake the most respected name in the refrigeration industry.
Applications
- Pharmaceutical Research
- Drug Stability and Shelf Life Testing
- Plasma and Blood Storage
- Clinical Research, Hospitals, Pharmacy
- Environmental Simulation Testing
- Materials Testing and Quality Control
- Biological and Biotechnology Research
- Forensic Science, Medical Research
- Life Science and HealthCare
- Industrial and Government Research
Norlake Scientific Customers
- Johns Hopkins University
- Mayo Clinic
- Abbot Laboratories
- US FDA
- American Red Cross
- Merck
- CDC
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Creek Chub Tissue Reflects Environmental Contamination
In 1997 the Office of Water Quality of the Indiana Department of Environmental Management (IDEM) instituted a new monitoring policy. Instead of just sampling water, they began sampling fish also. Sampling fish tissue enabled the “environmental scientists to measure the regional magnitude and extent of fish tissue contamination by specific bioaccumulating elements or compounds.” After
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Laboratory Refrigerator Sets Conditions for Apple Juice Testing
One of the complaints about modern foods is that they’re “over-produced”—processed to the point where they bear little resemblance to the actual food they purport to be. You probably recognize the artificiality of “cheese” in a can or the pressed meat product in a five-pound oval tin that purports to be “ham.” But even products
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CDC Surveys Environmental Hazards to Help Monitor Public Health
The CDC is carrying out a National Health and Nutrition Examination Survey (NHANES). It’s a comprehensive series of studies, including both interviews and physical examinations. The survey is designed to provide a snapshot of “the health and nutritional status of adults and children in the United States.” The full survey is composed of subsets focussing
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Chicken Fat Spill Minimally Impacts River Invertebrates
What harm can 7000 pounds of chicken fat do? Well, if it’s in a french fry factory, the harm would probably be measured in terms of lipid pools in arterial walls, but if that 7000 pounds of liquid fat makes its way into a stream in the middle of Missouri, then what? That’s what the
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Keeping Samples in Lab Refrigerator Improves Test Accuracy
Immunochemical assays offer an alternative test for colorectal cancer. The traditional assay requires that patients don’t eat citrus, meat, cantaloupe, or any of a variety of other foods for three days prior to testing; so an alternative test that doesn’t require all that preparation would be useful. It turns out, though, that one particular immunochemical
